Wednesday, September 9, 2009

black bean salsa

I haven't made this recipe in a while and boy oh boy did I forget how yummy it is. My kids gobbled it down so fast, I had to make a second batch!

in a large bowl combine:

1 Can Black Beans (drained and rinsed)
1 Can Corn (drained)
2 Large tomatoes (Chopped)
1 red onion (minced)
1 Avacado (diced)

In a seperate (small) bowl combine:
4 TBSP Lime Juice
2 TBSP Oil (whatever kind you like)
1 Avacado (puree)
1 tsp Salt (or to taste)
1 tsp Pepper (or to taste)
2 tsp sugar
blend together well and add to the large bowl, mix well. refrigerate for about an hour to let all the flavors blend, then enjoy!

We love this salsa with Fritos Scoops corn chips. It is also YUMMY with quesadillas (sorry I can't spell)

I hope you like it!

2 comments:

Cindy L. said...

MMMMmmm. Now if I could just get you to make it for me, then I'd be in business!

Kris and Danielle Ramsay said...

I love salsa and I am always looking for new recipes so thank you. I will let you know when I try it:)